#PH7587
(1)Use the stamper on 1 slice of bread.
(2) Put filling leave an allowance
at the 4 edges of the bread
put the other slice of bread on top.
(3)Use the bread cutter to cut off the sides,
and to seal the edges.
If preferred to toast before starting step (1).
Price: $24.80
Preorder basis
Preorder basis

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